Different Recipes For How To Make Bbq Chicken

If you are entertaining or going to a pot-luck event, it is going to be necessary to make a lot of food for a lot of different types of people. It is important to keep it inexpensive, but also fairly neutral to ensure that everyone will find it tasty. Learning how to make BBQ chicken can really benefit a cook in these types of situation in that there are a number of ways to tweak the recipe so that most people will enjoy it.

Different types of people will enjoy things cooked differently, but versatility is a big advantage of a chicken dish. You can choose to leave the skin on or off, and you can even make barbecue sauce from scratch, deciding whether it should be more sweet, spicy, or tangy. It is also up to the cook to decide whether to make it on the grill, in the oven, or in a pan--the fact that there is so much that can be done with it makes it fun to cook, too.

Especially when feeding a large number of people, the fact that it is a fairly cheap dish to make no matter how you go about it is a huge advantage. Chicken is one of the least expensive meats that can be bought but always tastes great. In addition, both store-bought and from-scratch barbecue sauces are only a few dollars either way. In fact, the ingredients may already be lying around in the fridge and pantry, so it makes for a great quick, cheap meal.

Whether it is raining, cold, or you simply do not have access to a grill, it does not matter--these recipes can be altered to be made right in the oven. Simply use a pan on the stove to brown the chicken a bit. Do this while making the sauce on another burner if you choose to do so--with vinegar, brown sugar, mustard and ketchup being the main ingredients. Then switch to a baking pan, pour the sauce on top, and bake it for 45 minutes or so at 325 degrees for perfect BBQ chicken.

On the grill, heat it up with one burner cranked to high and the other a bit lower. If desired, the chicken can be marinated in a brine or marinade of your choosing for a few hours beforehand. Then, grill the meat over the high flame for about three minutes per side. Move it over to the lower flame, apply the sauce liberally, and cook for ten minutes. Flip it, add more sauce, cook it for five more minutes, and it is done.

There are many ways of how to make BBQ chicken, no matter whether it is done inside or outside the house. Cooks may find that it is lots of fun to make barbecue sauce from scratch, adding their own twists to the simple recipe. However, the beauty is that store-bought sauce will also taste delicious, and thus, it is a great dish to make in a pinch. Best of all, it will always be one of the more inexpensive options.